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French School Lunch compared to American School Lunch, Day 3

By on September 16, 2010 in School Lunch

School Lunches are Compared Between France and America.

About Mary Brighton

Mary Brighton, MS, RD is a registered dietitian and website developer. Living in Europe for the last 11 years including the last 9 years in France offers an international and European perspective on food, health, nutrition and European living. In addition to researching and writing on healthy living, nutrition and cuisine, Mary has nearly 20 years of experience counseling and serving clients in dietetics through private practice, clinical, outpatient and rehabilitation centers.

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French School Lunch Compared to American School Lunch, Day 2

By on September 14, 2010 in School Lunch

French school lunch menus are compared to American school lunch menus

About Mary Brighton

Mary Brighton, MS, RD is a registered dietitian and website developer. Living in Europe for the last 11 years including the last 9 years in France offers an international and European perspective on food, health, nutrition and European living. In addition to researching and writing on healthy living, nutrition and cuisine, Mary has nearly 20 years of experience counseling and serving clients in dietetics through private practice, clinical, outpatient and rehabilitation centers.

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French School Lunch Compared to American School Lunch, Day 1

By on September 13, 2010 in School Lunch

photo credit: Micah Sittig Are French school lunches more nutritious, more appetizing or more varied  than American school lunches?  Over the next month you can either judge for yourself or hear my personal comments.  For  the next 30 days, excluding weekends and Wednesdays, I will post two school lunch menus, one from a typical elementary school [...]

About Mary Brighton

Mary Brighton, MS, RD is a registered dietitian and website developer. Living in Europe for the last 11 years including the last 9 years in France offers an international and European perspective on food, health, nutrition and European living. In addition to researching and writing on healthy living, nutrition and cuisine, Mary has nearly 20 years of experience counseling and serving clients in dietetics through private practice, clinical, outpatient and rehabilitation centers.

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Differences Between French and American School Lunches

By on September 11, 2010 in School Lunch

Comparison between school lunches served in America to those served in France

About Mary Brighton

Mary Brighton, MS, RD is a registered dietitian and website developer. Living in Europe for the last 11 years including the last 9 years in France offers an international and European perspective on food, health, nutrition and European living. In addition to researching and writing on healthy living, nutrition and cuisine, Mary has nearly 20 years of experience counseling and serving clients in dietetics through private practice, clinical, outpatient and rehabilitation centers.

Read full story · Comments { 2 }